Mix the gin, lemon juice and sugar syrup in a tall glass with ice, top up with soda water, garnish and serve. The Tom Collins is a Collins cocktail made from gin, lemon juice, sugar, and carbonated water. First memorialized in writing in 1876 by Jerry Thomas, “the father of American mixology”, this “gin and sparkling lemonade” drink is typically served in a Collins glass over ice. An August 1891 article from the British weekly magazine Punch jerry thomas how to mix drinks pdf British physician Sir Morell Mackenzie for his claim that England was the originating country of the Tom Collins cocktail.
In August 1891, British physician Sir Morell Mackenzie wrote an article in the 19th century influential magazine Fortnightly Review claiming that England was the originating country for the Tom Collins cocktail and a person named John Collins was its creator. In the article, Mackenzie quoted an old song, the title of which he indicated to be “John Collins. However, the British weekly magazine Punch immediately disparaged Mackenzie’s efforts, noting in August 1891 that the title of the song actually was “Jim Collins” and that Mackenzie otherwise inaccurately quoted and characterized the song.
However, it should be noted that a drink called a John Collins did exist prior to the Tom Collins hoax of 1874. A recipe for it appears in the Steward and Barkeeper’s Manual of 1869.